![]() ![]() For the most part, Glycerin is broadly considered halal, due to most commonly being sourced from plants. Determining the halal status of an ingredient is usually regulated by factors such as the method of slaughter (whether or not it is in accordance with Shari’ rulings of slaughters), the facilities that may make contamination possible, or whether or not the ingredient was extracted from the animal when it was alive – in which case determining the method of slaughter becomes an irrelevant pursuit. However, there are glycerins that are sourced from animal fat, and the determination of its halal status can be a bit more complex. When it comes to its halal status’ glycerin is considered ‘halal’ when derived from plant – palm oils, soy beans etcetera. Its benefits range from facilitating better hydration, skin health and a strengthened gut. ![]() It can be found in shaving creams, toothpaste and shampoo it is a popular humectant and keeps products from drying out. Glycerin is a diverse ingredient used in a plethora of products, and finds itself especially popular in the cosmetic, pharmaceutical and food industries. It’s a polyol compound that is odorless, colorless and mildly sweet in taste. ![]() ![]() Vegetable Glycerin is the variant that comes specifically from plants its discovery is said to have been purely incidental over two centuries ago, by heating a mixture of olive oil and lead monoxide. Glycerin, also referred to as ‘glycerine’ or ‘glycerol’, in a natural compound derived from plants and animals. ![]()
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